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Easiest Way to Prepare Ultimate Vegan No Bake P-Butter and Chock Chip bars

Hello everybody, it's Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, Steps to Prepare Favorite Vegan No Bake P-Butter and Chock Chip bars. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Vegan No Bake P-Butter and Chock Chip bars, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegan No Bake P-Butter and Chock Chip bars delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vegan No Bake P-Butter and Chock Chip bars is 15 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vegan No Bake P-Butter and Chock Chip bars estimated approx 15 mins.

To get started with this recipe, we must first prepare a few ingredients. You can cook Vegan No Bake P-Butter and Chock Chip bars using 15 ingredients and 8 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Vegan No Bake P-Butter and Chock Chip bars:

  1. 1 1/2 cup Oats
  2. 1/2 cup Shredded Coconut
  3. 1/2 cup Raisins or dates or Cranberries
  4. 1/2 cup Chock Chips
  5. 1/4 cup shredded almonds
  6. Optional
  7. 3 Scoops Vanilla Whey
  8. 2 tbsp flaxseeds
  9. 2 tbsp Chia seeds
  10. 1 1/2 tbsp cinnamon
  11. wet
  12. 1 Mashed Bananna
  13. 1/2 cup Maple syrup
  14. 1/2 cup Penut Butter
  15. 1 tbsp Vanilla extract

Steps to make to make Vegan No Bake P-Butter and Chock Chip bars

  1. Combine dry ingredients in a large bowl
  2. In a smaller bowl : Mashed bananna and all wet ingredients
  3. Pour wet ingredients into 9X9 baking dish lined with plastic wrap or wax paper
  4. Press to flat
  5. place dish in freezer until firm
  6. Remove From dish and cut into 15 squares or bars
  7. Store in fridge
  8. Can freeze up to a month

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So that is going to wrap it up for this special food Steps to Make Ultimate Vegan No Bake P-Butter and Chock Chip bars. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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