Steps to Make Homemade Coconut (Raisin) cookies

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Easiest Way to Prepare Award-winning Coconut (Raisin) cookies. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Coconut (Raisin) cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut (Raisin) cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Coconut (Raisin) cookies using 11 ingredients and 5 steps. Here is how you cook that.

I learned this recipe in my high school foods class. I don’t really like coconut but I love these cookies. I’ve been baking them for special occasions ever since.

Ingredients and spices that need to be Prepare to make Coconut (Raisin) cookies:

1. 1/2 cup white sugar
2. 6 tbsp brown sugar
3. 1/2 cup butter
4. 1 egg
5. 1 cup + 2 tbsp oatmeal
6. 1 cup flour
7. 1/2 tsp baking powder
8. 1/2 tsp baking soda
9. 1 tsp vanilla
10. Pinch salt
11. 1/2 cup raisins or chocolate chips (optional)

Instructions to make to make Coconut (Raisin) cookies

1. Cream butter, add white and brown sugar, and egg. Beat well.
2. Add remaining ingredients and mix well.
3. Shape dough into balls.
4. Arrange on a greased cookie sheet.
5. Bake for 12-15 minutes at 350 degrees Fahrenheit until edges are golden brown. Rotate at half the time and check at 10 minutes. Cookies should be tender.

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