Steps to Prepare Quick Rice and Peas

Hey everyone, it's Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, How to Make Super Quick Homemade Rice and Peas. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Rice and Peas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rice and Peas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Rice and Peas using 14 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Rice and Peas:

1. 2 cup Rice
2. 3 stock Thyme
3. 1 Hot pepper
4. 2 can Kidney beans
5. 1 cup coconut milk
6. 1 tsp Salt
7. 1 tbsp Brown sugar
8. 1 tsp Blackpepper
9. 3 stock Scallion
10. 1 Onion
11. 2 clove Garlic
12. 1 tbsp Butter
13. 10 Spice berries
14. 1 cup Water

Instructions to make to make Rice and Peas

1. Add all ingediets to the pot except for the hot pepper and the rice
2. when it is warm add the rice and the hot pepper on top
3. bring to a boil
4. turn pot to low and cover

While that is in no way the end all be all guide to cooking fast and simple lunches it's very good food for thought. The stark reality is that this will get your own creative juices flowing so that you may prepare wonderful lunches for the own family without needing to accomplish too much heavy cooking at the approach.

So that's going to wrap it up for this special food Recipe of Speedy Rice and Peas. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!