How to Prepare Favorite Ambrosia salad

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Any-night-of-the-week Ambrosia salad. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Ambrosia salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ambrosia salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ambrosia salad is 0 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can have Ambrosia salad using 7 ingredients and 6 steps. Here is how you cook it.

One of my families favorite desserts that I make.

Ingredients and spices that need to be Prepare to make Ambrosia salad:

1. 6 oz pastasio pudding mix
2. 1 can crushed Pineapple
3. 1 can Pineapple tidbits
4. 24 oz cool whip
5. 8 oz crushed walnuts
6. 1/2 packages flaked coconut dried out
7. 1/2 packages minniture Marshmallows dried out

Instructions to make to make Ambrosia salad

1. In large bowl, dump the contents of the pineapples and pudding mix allow to set for 5 minutes.
2. Add the marshmallows, coconut and walnuts to the mixture and mix well. If you let the coconut and marshmallows dry out, it will help absorb the juice from the pineapples.
3. Add cool whip and mix well.
4. Place in a container with a lid.
5. Chill for about 1 to 2 hours. For best results, allow to set overnight.

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So that's going to wrap this up for this exceptional food Steps to Prepare Speedy Ambrosia salad. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!