Steps to Prepare Quick Chocolate Caramel Slice
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Prepare Homemade Chocolate Caramel Slice. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chocolate Caramel Slice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate Caramel Slice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chocolate Caramel Slice is 20 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chocolate Caramel Slice estimated approx 30 mins.
To get started with this recipe, we have to first prepare a few components. You can have Chocolate Caramel Slice using 11 ingredients and 12 steps. Here is how you can achieve that.
Ingredients and spices that need to be Take to make Chocolate Caramel Slice:
- Base
- 1 cup sifted flour
- 1/2 cup brown sugar
- 1/2 cup dessicated coconut
- 125 grams melted butter
- Filing
- 400 grams sweetened condensed milk
- 2 tbsp golden syrup
- 60 grams melted butter
- Topping
- 125 grams cooking chocolate
Instructions to make to make Chocolate Caramel Slice
- Preheat oven to 355°F
- Line pan with baking paper.
- Combine dry ingredients for base. Mix well.
- Add melted butter. Stir until well combined.
- Press firmly into tray & bake 15-20 min.
- Remove base from oven & set aside to cool.
- Combine all ingredients for filling in saucepan. Stir over medium heat for 8 min.
- Pour over cooked base and return to oven for 12 min or until firm.
- Cool completely. Refrigerate for 3-4 hours.
- For the topping, chop up cooking chocolate. Place heat proof bowl over saucepan with simmering water. Stir till chocolate is melted.
- Pour melted chocolate over caramel and spread evenly.
- Refrigerate to set. Cut into squares for serving.
While that is certainly not the end all be guide to cooking fast and simple lunches it is very good food for thought. The stark reality is that this will get your own creative juices flowing so that you are able to prepare wonderful lunches for the family without the need to complete too horribly much heavy cooking at the practice.
So that's going to wrap this up for this exceptional food How to Make Super Quick Homemade Chocolate Caramel Slice. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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