Easiest Way to Make Award-winning Banana coconut fry

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Recipe of Ultimate Banana coconut fry. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Banana coconut fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banana coconut fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Banana coconut fry estimated approx 30 mins.

To begin with this particular recipe, we have to first prepare a few components. You can have Banana coconut fry using 9 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Banana coconut fry:

1. 1 ripe banana(chiqootta) smashed
2. 1cup(100gm) maida
3. 1/2 cup coconut grinded
4. 2 tsp sugar
5. 1 Pinch salt
6. 1 pinch bicarbonate soda
7. 1 pinch black cumin
8. 2 tsp coconut milk
9. as required Oil for frying

Instructions to make to make Banana coconut fry

1. In a bowl, mix coconut,milk,sugar and salt
2. Add smashed banana, flour and bicarbonate soda,black cumin and ground coconut. Mix it well. On Making the batter, it will be more like a dough than batter.Rest for 10 mins
3. Heat oil take a small amount of batter with a spoon and drop it in the oil. Fry till it becomes golden color. Remove from the oil and keep it in kitchen towel.

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So that is going to wrap it up with this special food Easiest Way to Make Ultimate Banana coconut fry. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!