Easiest Way to Prepare Favorite Ezekiel muffin with spiced almond butter - gluten free and high protein breakfast

Hello everybody, it's John, welcome to our recipe site. Today, we're going to prepare a distinctive dish, How to Make Quick Ezekiel muffin with spiced almond butter - gluten free and high protein breakfast. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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As for the number of servings that can be served to make Ezekiel muffin with spiced almond butter - gluten free and high protein breakfast is 20 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ezekiel muffin with spiced almond butter - gluten free and high protein breakfast estimated approx 5 mins.

To begin with this particular recipe, we must first prepare a few components. You can have Ezekiel muffin with spiced almond butter - gluten free and high protein breakfast using 7 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Ezekiel muffin with spiced almond butter - gluten free and high protein breakfast:

1. 4 cup almond butter
2. 1 cup organic coconut oil - flavoured variety
3. 1/2 cup raw unpasteurized honey
4. 2 tsp ground cinnamon
5. 1 tsp ground clove
6. 1 tsp ground allspice
7. 1 loaf ezekiel muffins

Steps to make to make Ezekiel muffin with spiced almond butter - gluten free and high protein breakfast

1. Blend all ingredients except muffins in food processor. Add honey and spice to suit your taste.
2. Serve on toasted muffin
3. Store extra almond butter in glass jar in a cool cupboard.

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