Simple Way to Make Any-night-of-the-week Rum Cooler

Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, Recipe of Award-winning Rum Cooler. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Rum Cooler, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rum Cooler delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can cook Rum Cooler using 4 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Rum Cooler:

1. 2 1/2 oz pineapple juice
2. 1 oz coconut cream
3. 3/4 oz dark rum
4. 1/2 oz spiced rum

Instructions to make to make Rum Cooler

1. Shake and strain into a collins glass filled with crushed ice.
2. Garnish with a pineapple wedge & a cherry.
3. Enjoy!

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So that is going to wrap it up with this special food Steps to Make Favorite Rum Cooler. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!