Steps to Prepare Super Quick Homemade Piña Colada Sauce

Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Recipe of Super Quick Homemade Piña Colada Sauce. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Piña Colada Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Piña Colada Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Piña Colada Sauce is 15 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Piña Colada Sauce estimated approx 10 mins.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Piña Colada Sauce using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Piña Colada Sauce:

1. 2 packages Cream Cheese
2. 2 tsp Vanilla Extract
3. 1 tsp Ground Nutmeg
4. 1/2 cup Powdered Sugar
5. 1/2 cup Shredded Coconut
6. 1 cup Crushed Pineapple
7. 1 cup Half and Half

Instructions to make to make Piña Colada Sauce

1. Soften the cream cheese in microwave.
2. Blend together cream cheese, powdered sugar, vanilla, and nutmeg.
3. Mix in the pineapple and coconut.
4. Mix in the half and half in 1/4 cup increments until sauce is desired consistency
5. Serve with breaded shrimp.

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So that is going to wrap it up for this exceptional food Recipe of Ultimate Piña Colada Sauce. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!