Simple Way to Make Perfect Almond rosemary biscuits

Hello everybody, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Recipe of Speedy Almond rosemary biscuits. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Almond rosemary biscuits, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Almond rosemary biscuits delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Almond rosemary biscuits using 7 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Almond rosemary biscuits:

1. 2 1/2 cup blanched almond flour (plus 1/2 cup for dusting)
2. 1/2 tsp salt
3. 1/2 tsp baking soda
4. 1/4 cup melted coconut oil
5. 2 eggs
6. 1 tbsp honey
7. 1 tbsp fresh rosemary, finely chopped

Steps to make to make Almond rosemary biscuits

1. Preheat oven to 350°F. Line baking sheet with parchment paper
2. Combine flour, salt, baking soda and rosemary in a bowl.
3. In a separate small bowl, whisk together eggs honey, and oil. Mix wet ingredients into dry until a nice dough forms
4. Lay one sheet of parchment paper down on a flat surface and sprinkle with 1/4 cup flour. Place dough in center of paper and sprinkle with other 1/4 cup of flour. Place another sheet of parchment paper over dough and roll in to 1 inch thickness.
5. Using a biscuit cutter, cut into rounds. Place biscuits on prepared baking sheet
6. Bake for 12 - 15 minutes until golden

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So that's going to wrap it up for this exceptional food How to Prepare Any-night-of-the-week Almond rosemary biscuits. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!